pappu chakka - 1 kg
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Product Description :
Pappu Chekka is a traditional South Indian savory snack made primarily from rice flour and mixed lentils. It is deep-fried into thin, crispy crackers and seasoned with spices. This crunchy snack is popular in Andhra Pradesh and Telangana, often enjoyed with tea or during festivals.
Product Specification :
Name: Pappu Chekka / Pappu Chekkalu
Type: Savory snack
Main Ingredients: Rice flour, chana dal (Bengal gram), urad dal, green chilies, curry leaves, cumin seeds, butter
Texture: Crisp and crunchy
Flavor: Mildly spicy, savory
Shelf Life: 2–3 weeks (when stored in an airtight container)
Diet: Vegetarian, gluten-free (naturally, but depends on ingredients used)
Common Packaging: 250g, 500g, and 1kg packs
Type: Savory snack
Main Ingredients: Rice flour, chana dal (Bengal gram), urad dal, green chilies, curry leaves, cumin seeds, butter
Texture: Crisp and crunchy
Flavor: Mildly spicy, savory
Shelf Life: 2–3 weeks (when stored in an airtight container)
Diet: Vegetarian, gluten-free (naturally, but depends on ingredients used)
Common Packaging: 250g, 500g, and 1kg packs
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